Ubwiza bwiza Herring, Sardines, Catfish, Clove Fish, Anchovy Canned Line Line

Ibintu byacu bikunze kumenyekana kandi byizewe nabakiriya kandi birashobora kuzuza guhora duhindura ibyifuzo byubukungu n’imibereho myiza ya Herring, Sardines, Catfish, Clove Fish, Anchovy Canned Production Line, "Ubwiza", "ubunyangamugayo" na "serivisi" nihame ryacu. Ubudahemuka bwacu hamwe nibyo twiyemeje bikomeza kubaha kubitanga. Kora umubonano natwe uyumunsi Kubindi bisobanuro, kora natwe nonaha.
Ibintu byacu bikunze kumenyekana kandi byizewe nabakiriya kandi birashobora kuzuza guhora duhindura ibyifuzo byubukungu n’imiberehoUbushinwa bwafashe umurongo wo gutunganya inyama n'umurongo wo kubyara amafi , Isosiyete yacu ifite injeniyeri kabuhariwe hamwe nabakozi ba tekinike kugirango basubize ibibazo byanyu kubibazo byo kubungabunga, kunanirwa bisanzwe. Ibicuruzwa byacu byizewe, kugabanura ibiciro, ibibazo byose bijyanye nibicuruzwa, Menya neza ko utwiyambaza.

Gusaba ibicuruzwa

Nkumukora imashini zibiribwa zabigize umwuga, umurongo wa makerel utunganya umurongo nimwe mumishinga inararibonye kuri twe.

Ni umurongo wamafi ya makerel, ariko irashobora gushirwa mubikorwa bya sardine.

Dushushanya umurongo wo kubyaza umusaruro abakiriya dukurikije ibyo basabwa. Umurongo wose wumusaruro uva mumafi mashya cyangwa akonje amafi ya makerel kugeza ibicuruzwa byanyuma bipakira.

Umurongo wo kubyaza umusaruro urashobora kuba urwego rwohejuru rwihuta, rufite ibyiza byo gusohora byinshi, kuzigama abakozi, gukora neza, gukora byoroshye

Amabati ya Mackerel Amafi atemba

Umurongo wamafi ya makerel yatunganijwe (Imbonerahamwe yerekana umusaruro)

Imashini yo gutema amashyamba ya makerel

Mackerel HGT (Umutwe / Gut / Umurizo) Imashini

Imashini imesa

Imashini yo Kwinjiza Amazi Yumunyu

Icyuma Cyuma

Imashini yuzuza amafi no gupima

Kumurongo Wumusaruro:

Imashini irashobora gusiba imashini

Imashini ishobora gukaraba

Umunaniro (Umuyoboro wuzuye wuzuye)

Imashini yo kuvomera

Imashini Yuzuza Brine / Inyanya (Ubwoko bw'umurongo）

Amabati arashobora kudoda imashini

Ikidodo kirashobora gukaraba imashini

Imashini yo gupakira no gupakurura Imashini (Semi-auto)

Subiza Inkono (Imashini ya Sterilisation)

Imashini yumisha

Imashini iranga

Imashini ya code

Imashini yo gupakira

Canned Mackerel Mbere yo gutunganya umusaruro

Canned Mackerel Canning Canning Line Line

Tekinike ya Tekinike Ibisobanuro Kumashini Nkuru mumashanyarazi ya Mackerel

1. Imashini yo gukurura no gukaraba

1. Ibikoresho by'ingenzi: SUS304 ibyuma bitagira umwanda
2. Gutanga ibyuma bifata ibyuma bitagira umuyonga, hamwe no guswera
3. Utwugarizo twafashe 40x80x2mm ya kare, naho ubunini bwikigega ni 2.5mm
4. Imbaraga 4.8 kw, kugenzura umuvuduko udasanzwe
5. Igipimo: 7000 × 1200 × 1200 mm

Mackerel cyangwa sardine Imashini itanga amanota

Iyi mashini ya nobbing yagenewe gukata sardine, makerel cyangwa sprat nandi moko y amafi mato.

Amafi agaburirwa intoki kuri convoyeur, kandi umuvuduko wo kugaburira biterwa numubare wanditse. Amafi arashobora gutemwa muburyo butandukanye, urugero: guca umutwe, guca umutwe numurizo, cyangwa guca umutwe numurizo no gutobora no gukata mo ibice.

Imashini igizwe no gukusanya amafi hamwe nu mwanya umeze nka convoyeur hamwe n'umutwe utuje. Umuyoboro umeze nk'ahantu hateganijwe kugirango habeho gushyira amafi neza mbere yo gutema umutwe. Abakora bagaburira amafi kandi bakagenzura kugaburira umufuka wintoki, bakagaburira neza kandi bakirinda kubaka amafi yangiritse. Umutwe wicyubahiro uca umutwe amafi neza mugihe gikenewe ukoresheje icyuma kizunguruka. Nyuma ya placnig nyayo yo guca umutwe, ikindi gikoresho kumutwe wicyubahiro gikuramo amafi ya viscera, asohorwa na sisitemu ya vacuum.

Mackerel cyangwa sardine Fish Nobbing Machine (HGT Machine)

Iyi mashini ya nobbing yagenewe gukata sardine, makerel cyangwa sprat nandi moko y amafi mato.

Amafi agaburirwa intoki kuri convoyeur, kandi umuvuduko wo kugaburira biterwa numubare wanditse. Amafi arashobora gutemwa muburyo butandukanye, urugero: guca umutwe, guca umutwe numurizo, cyangwa guca umutwe numurizo no gutobora no gukata mo ibice.

Imashini igizwe no gukusanya amafi hamwe nu mwanya umeze nka convoyeur hamwe n'umutwe utuje. Umuyoboro umeze nk'ahantu hateganijwe kugirango habeho gushyira amafi neza mbere yo gutema umutwe. Abakora bagaburira amafi kandi bakagenzura kugaburira umufuka wintoki, bakagaburira neza kandi bakirinda kubaka amafi yangiritse. Umutwe wicyubahiro uca umutwe amafi neza mugihe gikenewe ukoresheje icyuma kizunguruka. Nyuma ya placnig nyayo yo guca umutwe, ikindi gikoresho kumutwe wicyubahiro gikuramo amafi ya viscera, asohorwa na sisitemu ya vacuum.

Ibintu byacu bikunze kumenyekana kandi byizewe nabakiriya kandi birashobora kuzuza guhora duhindura ibyifuzo byubukungu n’imibereho myiza ya Herring, Sardines, Catfish, Clove Fish, Anchovy Canned Production Line, "Ubwiza", "ubunyangamugayo" na "serivisi" nihame ryacu. Ubudahemuka bwacu hamwe nibyo twiyemeje bikomeza kubaha kubitanga. Kora umubonano natwe uyumunsi Kubindi bisobanuro, kora natwe nonaha.
Ubwiza bwizaUbushinwa bwafashe umurongo wo gutunganya inyama n'umurongo wo kubyara amafi , Isosiyete yacu ifite injeniyeri kabuhariwe hamwe nabakozi ba tekinike kugirango basubize ibibazo byanyu kubibazo byo kubungabunga, kunanirwa bisanzwe. Ibicuruzwa byacu byizewe, kugabanura ibiciro, ibibazo byose bijyanye nibicuruzwa, Menya neza ko utwiyambaza.