Umusaruro Umurongo Wokunywa Ibinyobwa Byibinyobwa Ibinyobwa 250ml Yuzuza Imashini
Umusaruro Wibinyobwa Byoroheje Ibinyobwa byamatungo Ibinyobwa 250ml Yuzuza,
Inzoga y'Ubushinwa irashobora kuzuza umurongo kandi byeri irashobora kuzuza no gufunga imashini,
Parameter
| Ibyingenzi bya tekinike | |
| Ingingo Oya | WM 36-6 |
| Kuzuza imitwe | 36 |
| Gufata imitwe | 6 |
| Ubushobozi | Amabati 200-400 / min |
| Irashobora Diameter | D52.5 ~ D99mm |
| Irashobora Uburebure | H39 ~ H170mm |
| Imbaraga | 11Kw |
| Umuvuduko | 380V 50HZ 3 Icyiciro |
| Ibiro | 6700 kg |
| Igipimo | 4600 x 2300 x 2200 mm |
Abakora umwuga wo guhunika ibiryo n'ibinyobwa
Umuyoboro uryoshye wibigori byiza (toni 5-10 / isaha irahari)
Canned Mackerel / Sardine / umurongo utanga umusaruro (Ubushobozi bwa toni 60-80 / kumunsi burahari)
Umuyoboro wa Sardine wabitswe (Ubushobozi bwa toni 60-80 / kumunsi burahari)
Umuyoboro w'inyanya wapanze umurongo (ubushobozi 3-100T / h burahari)
Ibishyimbo byafunzwe Ibicuruzwa bitanga umurongo (Ubushobozi 100 -400 cpm irahari)
Umusaruro Wibinyobwa Byoroheje Ibinyobwa byamatungo Ibinyobwa 250ml Yuzuza,
Inzoga y'Ubushinwa irashobora kuzuza umurongo kandi byeri irashobora kuzuza no gufunga imashini,
Andika ubutumwa bwawe hano hanyuma utwohereze
Ibyiciro byibicuruzwa
-
Imashini yo mu bwoko bwa Azote yo mu rwego rwo hejuru ya ...
-
Igurisha Rishyushye Kuburyo bworoshye Gukora Amabati Yikora ...
-
Igurishwa-Ubushinwa Bwiza Amafi Yashizwe Mackerel i ...
-
Kugabanya ibicuruzwa byinshi Ubushinwa Ibipaki bipfunyika
-
Igiciro cyuruganda Ubushinwa Igenzura ryubwenge Doser S ...
-
Uruganda rwamazi ya Azote